Instant Porridge - Grain, Gluten, Dairy & Sugar Free
A instant porridge recipe that makes breakfast simple whilst still adhereing to GAP, ,AIP or paleo protocol. and
Ingredients
- 3 tbsp coconut flour
- 3 tbsp desiccated coconut
- pinch salt
- 1/2 tsp cinnamon
- tbsp of raw honey/maple syrup/sweetener of choice
- 200-250 ml boiling water or milk
- handful of berries - optional
Instructions
- Mix dry ingredients in a bowl and then mix in the boiling water. Add more water for a more liquid porridge and less of a thicker porridge - according to preference.
- Top with berries/banana/seeds/nuts/yogurt and serve immediately.
Notes
You can pre mix a large amount of the ingredient and store in a jar to save even more time in the morning.