In a large pan place all the ingredients and bring to boil. Simmer for 20 mins then blend until smooth. Add seasoning to taste.
Serve with sauerkraut.
Notes
Feel free to use coconut milk just add less water. So if you use 150ml of coconut milk use 150ml less of water. Add more or less liquid depending on you preferred consistency. This also taste great with some chilli or cayenne!